This slaw or coleslaw is mayo-free, light, and refreshing. It’s one of my favorite salads because it goes well with so many different meals. Consider having it on the side with enchiladas, on top of fish tacos, or with shredded BBQ chicken sandwiches. It’s not overly spicy but this can of course be adjusted to your preference.
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Simple green beans with just 4 other ingredients but can easily be dressed up with mushrooms, minced garlic, lemon juice, or shredded parmesan. This vegetable side goes well with a variety of meals, some of our favorites being Cornell chicken and meat loaf!
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These cauliflower fritters are crispy, slightly cheesy, and a great alternative to french fries, hash browns, or tater tots. We actually enjoy it as a side to meatloaf in place of mashed potatoes. Our favorite topping is a dollop of sour cream but it’s great with ketchup too!
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This is a simple and healthy snack by itself or may compliment a meal as a side dish. It is slightly sweet but the olive oil, salt and pepper give it a great savory flavor. You may rinse, dry, and save the seeds for later to roast as well.
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Consider this a fancy baked potato with an extra crispy and cheesy outside. Enjoy with your favorite toppings.
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